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At your next visit to Thirteen, the menu may look a little different, but we promise it will be delicious! See you soon!
Daily features available.
SHARED PLATES
          
        
              
                
                  
                    $3.85 
                  
                    /
                  
                     SHELL
                  
                
              
              
          
            FRESH OYSTERS
              HOUSE MIGNONETTE, LEMON, HORSERADISH
              
                
                  
                    $3.85 
                  
                    /
                  
                     SHELL
                  
                
              
              
            
              
                
                  
                    $20 
                  
                
              
              
          
            ESCARGOT
              BUTTER, WINE, GARLIC, FRESH HERBS, MELTED CANADIAN SHARP CHEDDAR
              
                
                  
                    $20 
                  
                
              
              
            
              
                
                  
                    $38 
                  
                
              
              
          
            GRAZING BOARD
              ASSORTMENT OF CURED MEATS AND CHEESES, FRESH AND DRIED FRUITS
              
                
                  
                    $38 
                  
                
              
              
            
              
                
                  
                    $27 
                  
                
              
              
          
            SHRIMP AU GRATIN
              BUTTER, WINE, GARLIC, FRESH HERBS, MELTED CANADIAN SHARP CHEDDAR, PANKO
              
                
                  
                    $27 
                  
                
              
              
            
              
                
                  
                    $22 
                  
                
              
              
          
            FANCY FRIES
              HAND CUT - TOSSED IN CANADIAN SHARP CHEDDAR AND RED ONION
              
                
                  
                    $22 
                  
                
              
              
            
              
                
                  
                    $24 
                  
                
              
              
          
            TRUFFLE PARM FRIES
              HAND CUT - BLACK TRUFFLE SEA SALT, SHAVED PARM
              
                
                  
                    $24 
                  
                
              
              
            
              
                
                  
                    $23 
                  
                
              
              
          
            HOUSE MADE GRILLED FLATBREADS
              CARNIVORE OR VEGETARIAN
              
                
                  
                    $23 
                  
                
              
              
            
              
                
                  
                    $18 
                  
                
              
              
          
            WARM MARINATED OLIVES
              SERVED WITH HOUSE BAGUETTE
              
                
                  
                    $18 
                  
                
              
              
            
              
                
                  
                    $29 
                  
                
              
              
          
            TUNA TATAKI
              GENTLY SEARED COLD, GINGER CITRUS PONZU DRESSING
              
                
                  
                    $29 
                  
                
              
              
            
              
                
                  
                    $15 
                  
                
              
              
          
        BEACH BREAD
              TOASTED BAGUETTE, EVOO, BUTTER, GARLIC, CANADIAN SHARP CHEDDAR.
              
                
                  
                    $15 
                  
                
              
              
            SOUPS + SALADS
          
        
              
                
                  
                    $17 
                  
                
              
              
          
            CANADIAN FRENCH ONION SOUP
              
              
                
                  
                    $17 
                  
                
              
              
            
              
                
                  
                    $29 
                  
                
              
              
          
            OVEN ROASTED CHERRY TOMATO SALAD
              SERVED ON A BED OF ORGANIC GREENS, TOSSED IN BALSAMIC VINAIGRETTE, WITH CRISPY BACON. CHOICE OF PARMIGIANA REGGIANO OR CRUMBLED BLUE
              
                
                  
                    $29 
                  
                
              
              
            
              
                
                  
                    $17 
                  
                
              
              
          
            CLASSIC CAESAR SALAD
              WITH OR WITHOUT KALE
              
                
                  
                    $17 
                  
                
              
              
            
              
                
                  
                    $15 
                  
                
              
              
          
            INN SALAD
              LOCAL TENDER GREENS, HOUSE CLASSIC VINAIGRETTE
              
                
                  
                    $15 
                  
                
              
              
            
              
                
                  
                    $23 
                  
                
              
              
          
        WARM KALE SALAD
              WALNUTS, DATES, RED ONION, ARTICHOKE HEARTS, TOSSED IN WARM BALSAMIC VINAIGRETTE
              
                
                  
                    $23 
                  
                
              
              
            ENTRÉES
          
        
              
                
                  
                    $59 
                  
                
              
              
          
            FILET MIGNON
              8OZ AAA CANADIAN BEEF CENTRE CUT TENDERLOIN
              
                
                  
                    $59 
                  
                
              
              
            
              
                
                  
                    $69 
                  
                
              
              
          
            BONE IN RIBEYE
              16 OZ AAA CANADIAN BEEF, SHAREABLE
              
                
                  
                    $69 
                  
                
              
              
            
              
                
                  
                    $137 
                  
                
              
              
          
            BONE IN PORTERHOUSE
              40 OZ AAA CANADIAN BEEF, THE BEST OF BOTH WORLDS, SHAREABLE
              
                
                  
                    $137 
                  
                
              
              
            
              
                
                  
                    $44 
                  
                
              
              
          
            WILD CAUGHT ALASKAN SALMON
              BEURRE BLANC, LEMON
              
                
                  
                    $44 
                  
                
              
              
            
              
                
                  
                    $49 
                  
                
              
              
          
            PAN SEARED SUSHI GRADE AHI TUNA
              OVER SAVOY AND RED CABBAGE, EDAMAME, BLOOD, RED ONION, CARROT, LEEK, PONZU CITRUS DRESSING
              
                
                  
                    $49 
                  
                
              
              
            
              
                
                  
                    $39 
                  
                
              
              
          
            FRESH LAKE ERIE PICKEREL
              WHITE WINE, LEMON BUTTER, PANKO
              
                
                  
                    $39 
                  
                
              
              
            
              
                
                  
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            SANDWICH FEATURE
              SERVED WITH FRIES OR INN SALAD
              
                
                  
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            CHICKEN FEATURE
              
              
                
                  
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        PASTA FEATURE
              
              
                
                  
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